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A Complete Guide to Condor Shooting
1. Summary of full recipes
1. Salted duck = duck meat, appropriate amount of salt, minced garlic
2. Song’s wife’s fish soup = crucian carp, eggs, cabbage, appropriate amount of salt, and rice wine
3. Taoliu fish = fish, fungus, appropriate amount of salt, appropriate amount of vinegar, rice wine
4. Duck flower soup cake = duck meat, eggs, appropriate amount of salt, soy sauce and rice wine
5. Stir-fried mutton with green onions = mutton, appropriate amount of salt, green onions
6. Braised beef = beef, appropriate amount of salt, soy sauce, green onions
7. Lamb tongue pick = mutton, appropriate amount of salt, rice wine, green onions
8. Hand-made mutton = mutton, appropriate amount of spicy powder, appropriate amount of salt, rice wine
9. Mandarin duck fried beef tendon = beef, chives, appropriate amount of salt, appropriate amount of vinegar, rice wine
10. Grilled mutton = mutton, appropriate amount of salt, appropriate amount of spicy powder, soy sauce and rice wine
11. West Lake vinegar fish = crucian carp, appropriate amount of vinegar, appropriate amount of sugar, appropriate amount of salt
12. Bai Niao Chaofeng = chicken, pork, mushrooms, appropriate amount of salt, rice wine
13. Mushu meat = pork, fungus, thorn melon, eggs, appropriate amount of salt
14. Sai crab soup = eggs, duck eggs, appropriate amount of salt, appropriate amount of sugar, rice wine
15. Garlic prawns = river prawns, appropriate amount of salt, minced garlic, green onions
16. Secret beggar’s chicken, chicken, bamboo shoots, appropriate amount of salt
17. Golden chicken = chicken, six-leaf eggplant, appropriate amount of salt, appropriate amount of spicy powder
18. Song Palace Shrimp Preserved = river shrimp, pork, eggs, appropriate amount of salt, and rice wine
19. A bowl of farmhouse fragrance = pork, bamboo shoots, appropriate amount of salt
20. West Lake beef soup = beef, eggs, mushrooms, appropriate amount of salt, green onions
21. Roast goose with sauce = goose meat, appropriate amount of sugar, soy sauce and rice wine
22. Braised shrimp in oil = river shrimp, appropriate amount of salt, soy sauce, rice wine, green onion
23. Ginger vinegar gold and silver hoof = pork, appropriate amount of salt, appropriate amount of vinegar, onion, rice wine, soy sauce
24. Oyster meat = river mussels, appropriate amount of salt, minced garlic, rice wine, green onions
25. Lotus shrimp = river shrimp, lotus root, appropriate amount of salt, rice wine, minced garlic
26. Fish and mutton = crucian carp, mutton, appropriate amount of salt and rice wine
27. Mushroom egg roll = eggs, mushrooms, appropriate amount of salt, green onions
28. Mutton fat leek cake = mutton, leek, appropriate amount of salt, rice wine, green onion
29. Stir-fried yellow beef = beef, appropriate amount of salt, soy sauce, minced garlic
30. Chives, goose eggs = goose eggs, appropriate amount of salt, green onions
31. Braised pork with bamboo shoots = pork, bamboo shoots, appropriate amount of salt, soy sauce and rice wine
32. Fish-flavored shredded pork = pork, fungus, appropriate amount of salt, soy sauce
33. Dazuma Fei Slices = beef, spinach melon, appropriate amount of spicy powder, appropriate amount of salt
34. Kung Pao Chicken = chicken, melon, appropriate amount of salt, appropriate amount of spicy powder, soy sauce
35. Minced pork and eggplant = pork, six-leaf eggplant, appropriate amount of salt, soy sauce
36. Ginger-vinegar fragrant snail = garden snail, appropriate amount of salt, appropriate amount of spicy powder, rice wine, minced garlic, onion
37. Steamed preserved fish with honey = crucian carp, appropriate amount of sugar, soy sauce, butter, minced garlic and green onions
38. Braised pork = pork soy sauce
39. Boiled fish = crucian carp, bamboo shoots, appropriate amount of salt, appropriate amount of spicy powder
40. Spicy fresh bamboo shoots = bamboo shoots, appropriate amount of spicy powder, appropriate amount of salt
41. Boiled meat slices = pork, fungus, appropriate amount of spicy powder, appropriate amount of salt
42. Stir-fried goose intestine = goose meat, appropriate amount of salt, appropriate amount of spicy powder, minced garlic, rice wine
43. Fried duck feet = duck meat, appropriate amount of spicy powder, soy sauce and rice wine
44. Dongpo pork = pork, appropriate amount of salt, appropriate amount of sugar, soy sauce, onion, rice wine
45. Spicy vegetables = cabbage, appropriate amount of salt, appropriate amount of spicy powder, green onions
46. Stir-fried seasonal vegetables = cabbage, appropriate amount of salt, minced garlic
47. Stir-fried lotus root slices = lotus root, appropriate amount of salt, appropriate amount of spicy powder, green onions
48. Spinach egg pancake = spinach, eggs, appropriate amount of salt
49. Cabbage soup = cabbage, appropriate amount of salt, minced garlic, green onions
2. Food with limited time attributes (60 minutes)
1. Salted duck = appropriate amount of duck meat, minced salt and garlic (active skill damage 8%)
2. Hand-made mutton = mutton, appropriate amount of spicy powder, appropriate amount of salt, rice wine (unique damage 8%)
3. White Bird Chaofeng = chicken, pork, mushrooms, appropriate amount of salt, rice wine (active skill damage 8%)
4. A bowl of farmhouse incense = pork, bamboo shoots, appropriate amount of salt (heavy hit damage 10%)
5. Mushroom egg roll = egg, oyster mushroom, appropriate amount of salt for 60 minutes (unique damage 8%)
6. Fish-flavored shredded pork = pork, fungus, appropriate amount of salt and oil (accuracy rate 8%)
7. Husband and wife's lung slices = beef, spinach melon, appropriate amount of salt, appropriate amount of spicy powder (infuriating energy flow 1)
8. Spicy fresh bamboo shoots = bamboo shoots, appropriate amount of spicy powder, appropriate amount of salt (shield-breaking strengthening 1)
9. Boiled meat slices = pork, fungus, appropriate amount of salt, appropriate amount of spicy powder (heavy hit damage 10%)
3. Food with permanent properties
1. Stir-fried mutton with green onions = mutton, appropriate amount of salt, green onions (permanent 10 bones at a time)
2. West Lake vinegar fish and crucian carp = appropriate amount of vinegar, appropriate amount of sugar, appropriate amount of salt (permanent 10 body movements once)
3. Fish, mutton and fresh crucian carp = mutton, appropriate amount of salt and rice wine (permanent 10 days per session)
4. Braised pork with bamboo shoots = bamboo shoots, appropriate amount of salt, soy sauce, rice wine (permanent 10 health once)
5. Boiled fish crucian carp = bamboo shoots, appropriate amount of salt, appropriate amount of spicy powder (permanent 10 times of strength)
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